Since I have to work longer hours, I am required to take a lunch break. We don't have much on hand, besides veggies & oatmeal, so I had to improvise a quick & healthy meal option before I left this morning.
Voila!
Quinoa Egg Salad
Hard boiled eggs (I used 2)
Cooked quinoa
Mayo with olive oil
Seasonings (I used pepper and a seafood blend)
Subbing yogurt for the mayo would be a healthier option.
Adding bell peppers and/or celery would be fantastic!
We didn't have any in the fridge, but a spicy, brown or dijon mustard would skyrocket the flavors!!
Eat on bread or crackers ... or on its own with some cut-up veggies.
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